Release 033 - Cata x Nestor Lasso, Yellow Papayo Natural
Release 033 - Cata x Nestor Lasso, Yellow Papayo Natural
100g
Country of Origin: Colombia
Variety: Yellow Papayo
Process: Natural
Altitude: 1750mASL
El Diviso is a collaboration between Nestor and Adrian Lasso and Jhoan Vergara, who transitioned their family farms from traditional coffee growing to specialty coffee production. Their partnership, along with support from Cata Export founders Cat & Pierre, has focused on refining fermentation processes to elevate coffee quality. This dedication has led to award-winning coffees featured in barista competitions.
The Yellow Papayo natural process begins with selectively harvesting cherries at peak ripeness. The cherries undergo a 48-hour open-air oxidation phase, during which coffee must is recirculated and monitored. After flotation sorting and a thermal shock rinse at 50°C, they are transferred to airtight containers for anaerobic fermentation, aided by brewer’s yeast. Following 38 hours of fermentation, the cherries are mechanically dried for 12 hours, stabilised for two days, and then slowly sun-dried in marquesinas for approximately 15 days until reaching optimal moisture levels.
In the cup you'll get flavour notes of strawberry candy, mango, and kiwi.
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Important Information
Roast Date
We roast coffee every tuesday. If ordered before 11:59pm on a Monday, then it will be dispatched that week. If ordered after, then it will be roasted the following week. This is to ensure the coffee arrives at its freshest.
Shipping & Dispatch
For the UK we use Royal Mail. For outside of the UK we use a tracked international service. If you're UK-based, there is free shipping over £25.
The cut-off deadline is the 11:59pm day prior to dispatch.
Questions
If you have any questions, please check out our FAQ or drop us an email over on hello@specialguestscoffee.com