Release 041 - Los Nogales, Bourbon Pimienta Washed
Release 041 - Los Nogales, Bourbon Pimienta Washed
100g
Country of Origin: Colombia
Variety: Bourbon Pimienta
Process: Washed
Altitude: 1870-2000mASL
From the renowned farm, Los Nogales, this coffee is produced by Oscar Hernandez. Last year we visited Oscar and his family, saw first hand his commitment to growing , harvest and processing before we cupped in their lab. We selected it to use in the World Coffee in Good Spirits Championships, where Sandro Roth used it to place 2nd.
This year, the Bourbon Pimienta returns.
This Bourbon Pimienta has undergone fermentation stage, where the coffee is de-pulped on a modified depupling machine and then a 24 hour fermentation utilising yeast and mosto. It creates a coffee that is exceptional, intense and complex.
In the cup it is fruit-forward and sweet, with flavour notes of strawberry, kiwi and chocolate.
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Important Information
Roast Date
All of our coffees are roasted on Loring coffee roaster each week on Tuesday before dispatch on Wednesday. We recommend resting our coffees for at least 3 weeks for the best results. Please note this can also mean you may receive coffee that has gone through a resting period.
Shipping & Dispatch
We dispatch all of our orders on Wednesdays. For the UK we use Royal Mail 24h service. For outside of the UK we use a tracked international service, at an additional cost, which will be added at checkout.
The cut-off deadline is the 11:59pm on Mondays.
Questions
If you have any questions, please check out our FAQ or drop us an email over on hello@specialguestscoffee.com